About Skardu
Nestled in the heart of Gilgit-Baltistan, Skardu is a breathtaking valley surrounded by some of the world's highest peaks, including the mighty K2. This alpine desert town sits at the confluence of the Indus and Shigar Rivers, offering a unique blend of rugged mountain landscapes, serene lakes, and rich Balti culture that has remained unchanged for centuries.
Top Attractions in Skardu
- Shangrila Resort Often called "Heaven on Earth," this iconic resort features a heart-shaped lake, luxurious accommodations, and panoramic views of the surrounding peaks. The on-site restaurant serves authentic Balti cuisine.
- Deosai National Park Known as the "Land of Giants," this high-altitude plateau (4,114m) comes alive in summer with wildflowers and rare Himalayan brown bears. The park offers some of Pakistan's most spectacular trekking routes.
- Sheosar Lake This pristine alpine lake reflects the surrounding peaks like a mirror. Accessible via the Deosai Plains, its turquoise waters and untouched surroundings make it a photographer's paradise.
- Skardu Fort (Kharpocho) Perched dramatically on a cliff overlooking the Indus River, this 16th-century fort offers breathtaking views and a glimpse into the region's strategic history. The sunset views are particularly spectacular.
- Satpara Lake Just 8km from Skardu town, this serene lake is perfect for boating and picnics. The surrounding orchards of apricot and apple trees add to its charm, especially during blossom season.
Essential Travel Tips
Best Time to Visit: April to October offers pleasant weather (10-25°C) with accessible roads. July-August is peak season with warmer temperatures ideal for lake visits and trekking.
Packing Essentials: Layered clothing (temperatures vary), sturdy hiking boots, UV protection (sunglasses, sunscreen), power bank (for limited electricity), and altitude sickness medication if needed.
Transportation: 4x4 vehicles are mandatory for mountain roads. The Karakoram Highway offers breathtaking but challenging drives. Domestic flights to Skardu operate weather permitting.
Local Cuisine: Must-tries include Balti stew (slow-cooked meat with local herbs), momos (dumplings), apricot-based dishes, and butter tea. The local dried fruits are excellent souvenirs.
Cultural Etiquette: Dress modestly, ask permission before photographing locals, and respect religious sites. The predominantly Muslim population appreciates conservative attire.
